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  1. 学術雑誌論文

Detection of larvae of Toxocara cati and T. tanuki from the muscles of free-ranging layer farm chickens

https://az.repo.nii.ac.jp/records/2000563
https://az.repo.nii.ac.jp/records/2000563
b659279f-2d71-44fa-aa35-3ee11961663c
名前 / ファイル ライセンス アクション
Text Text Ttanuki.pdf (605 KB)
Item type 学術雑誌論文 / Journal Article(1)
公開日 2026-02-25
タイトル
タイトル Detection of larvae of Toxocara cati and T. tanuki from the muscles of free-ranging layer farm chickens
言語 en
言語
言語 eng
資源タイプ
資源タイプ識別子 http://purl.org/coar/resource_type/c_6501
資源タイプ journal article
著者 Okada, Natsuki

× Okada, Natsuki

en Okada, Natsuki

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Ooi, Hong-Kean

× Ooi, Hong-Kean

en Ooi, Hong-Kean

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Taira, Kensuke

× Taira, Kensuke

en Taira, Kensuke

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Abstract
内容記述タイプ Abstract
内容記述 Although raw or undercooked livestock meat or viscera has been suggested to be a source of human toxocariasis, there have been few reports on the prevalence of Toxocara larvae in the tissue of livestock animals. To investigate the presence of Toxocara larvae in chickens, we examined 50 culled chickens from a commercial layer farm. The liver, breast meat, and thigh meat were separated individually and artificially digested to examine for the presence of larvae. Nematode larvae were detected in 2 out of 50 chickens. One larva was detected from the breast meat, and it was molecularly identified as Toxocara tanuki. The other from the thigh meat of another chicken was molecularly identified as Toxocara cati. The present study demonstrated for the first time that T. tanuki larvae do infect chickens in the natural environment. The fact that Toxocara spp. larvae were found in muscles of farm chickens suggests that consumption of raw or undercooked chicken meat may present a risk for human toxocariasis.
言語 en
書誌情報 Parasitology Research

巻 120, 号 5, p. 1737-1741, 発行日 2021-03-19
出版者
出版者 Springer Nature
DOI
識別子タイプ DOI
関連識別子 10.1007/s00436-021-07115-w
著者版フラグ
出版タイプ AM
出版タイプResource http://purl.org/coar/version/c_ab4af688f83e57aa
査読
内容記述タイプ Other
内容記述 査読あり
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